Friday, August 7, 2015

Easiest muffins EVER!

hello everybody!
I hope you're having a great day,

- I've just finished baking...
I made the EASIEST and delicious muffins ever!
This recipe makes about 6/7 bigger muffins or 12 small muffins.

Here is a favourite muffin recipe of mine!

You will need:
1 glass flour
1/4 glass oil rapeseed oil
1/2 glass milk
2 spoons sugar 
1 teaspoon baking powder
1 small egg

and some salt (1/2 tsp)
Additional ingredients - to be honest, you can add your favourites for example cranberries(the best choice!), nuts, some chocolate , fruit, caramel or jam - just add to the basic recipe the flavours you would like.

It sounds very easy and IT IS

The key to making great muffins is not overmixing the batter!

  • 1. Preheat oven to 180 degrees C. 
  • 2. Stir together the flour, baking powder, salt and sugar in a large bowl.

  • 3. Beat the egg in a separate bowl then add the oil and milk.
  • 4. Add the liquid ingredients to the dry ones and mix no more than ten seconds, be careful - it's important to not overmix the batter. 

  • 5. Fill muffin cups only a piece of it - from 1/2 to 2/3. It's not necessary but you can also use a muffin (cupcake) pan.6.It will bake approximately 20 mins or so depending on your oven. 

 When baking time is up - insert a toothpick into the center of the muffin.
If the toothpick comes out clean, it means they're done.

It isn't perfect, I try to do my best - I'm sure I'll learn from the experience.

Anyway, as an additional igredients I added almonds, cranberries and oatmeal.

Please leave a comment with your favourite combinations, thoughts and opinions!

Thank you,

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